Create a “Food Street” with Food Up Front
Mark Stewart and Kassie Miedema join us to tell us about a grassroots program encouraging people to grow food in front yards. The idea is to produce more food locally—and to connect people around food.Participants in the program can also put up a sign in the garden to raise awareness of the idea—and to stir up conversation.What does success look like? A food street, with many neighbours growing up front.Food Up Front is an initiative of Transition Toronto, a chapter of a global movement for change.
The revised fig book is now on Kickstarter
The special hardcover edition of Grow Figs Where You Think You Can’t and registration for the October 15 and 22 Fig Camp are available now. A lower-priced softcover will follow this fall.
See the book and Fig Camp options.
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The special hardcover edition of Grow Figs Where You Think You Can’t and registration for the October 15 and 22 Fig Camp are available now. A lower-priced softcover will follow this fall.
See the book and Fig Camp options.
---
Mark Stewart and Kassie Miedema join us to tell us about a grassroots program encouraging people to grow food in front yards.
The idea is to produce more food locally—and to connect people around food.
Participants in the program can also put up a sign in the garden to raise awareness of the idea—and to stir up conversation.
What does success look like? A food street, with many neighbours growing up front.
Food Up Front is an initiative of Transition Toronto, a chapter of a global movement for change.
