Food-Focused Homestead Life
Have you ever thought of changing your relationship with food?Gary Dickenson put food front and centre in his new life as a homesteader. He tells us about his move from a seaside town in the UK, where he worked in marketing, to a remote corner of northern Latvia.Dickenson says that the thing he best likes about homesteading life is the freedom it offers him.Busy HomesteadIt’s a busy homestead. Projects include:* Greenhouses* Smoking food* Canning* Wood heating* Maple syrup* Hugelkultur* No-Till veg plots
Want sneak peaks? Some neat recipes? I'm collaborating with Chef Signe Langford on a delicious book: Olives, Lemons & Figs. Find out how to use olives, lemons, and figs from fruit to root to shoot, including fig-wood smoked fare, fizzy lemon-leaf apéritifs, and lots more. Click here so you don't miss our updates.
***
***
Have you ever thought of changing your relationship with food?
Gary Dickenson put food front and centre in his new life as a homesteader. He tells us about his move from a seaside town in the UK, where he worked in marketing, to a remote corner of northern Latvia.
Dickenson says that the thing he best likes about homesteading life is the freedom it offers him.
Busy Homestead
It’s a busy homestead. Projects include:
- Greenhouses
- Smoking food
- Canning
- Wood heating
- Maple syrup
- Hugelkultur
- No-Till veg plots
***
- Join the 5,000+ gardeners in The Food Garden Gang who stay on top of home food-growing ideas with our weekly e-mail. We’re making the world a better place one garden at a time!
