Hens, Hay, and How to Cook Cardoon
Food writer Signe Langford from Port Hope, Ontario talks about her passion for growing food, her food garden, cooking, and how her garden connects her with her community.
Want sneak peaks? Some neat recipes? I'm collaborating with Chef Signe Langford on a delicious book: Olives, Lemons & Figs. Find out how to use olives, lemons, and figs from fruit to root to shoot, including fig-wood smoked fare, fizzy lemon-leaf apéritifs, and lots more. Click here so you don't miss our updates.
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Food writer Signe Langford from Port Hope, Ontario talks about her passion for growing food, her food garden, cooking, and how her garden connects her with her community.
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