All Episodes
Displaying 241 - 260 of 260 in total
New and Favourite Food-Garden Crops with Niki Jabbour
We check in with vegetable gardening expert Niki Jabbour in Nova Scotia to find out what’s new in her garden for 2020, and to see what favourites she is growing.Niki i...
Gardens and Healing
Stephanie Rose has a passion for inspiring other people to grow and use plants. It’s a passion that began with her own journey of healing herself by taking up gardenin...
Raising 70% on a Half Acre
Rob and Chris Croley at Sentimental Farm in Niagara, Ontario, Canada grow about 70 per cent of the food they need on their 1/2 acre urban homestead.An interest in self...
Saving Seeds and the Stories Behind Them
Ben Cohen, the author of Saving Our Seeds, joins us to talk about seed-saving, seed libraries, and the importance of community seed-sharing programs.An author, herbali...
A Mission to Turn Lawns into Food Gardens
Linda Borghi from Farm-A-Yard joins us to talk about how she got into growing food, her first farm, her move into SPIN-Farming (small-plot-intensive), and her current ...
No-Dig, No-Weed, No-Bend Gardening
Horticulturist Joel Karsten, a pioneer of the straw-bale gardening technique, talks about the concept of straw-bale gardening. He explains how it works, where it can b...
Farm the City, Garden with Grains
In this broadcast that originally aired live on The Food Garden Life Radio Show, we chat with farmer, author, and food system activist Micheal Abelman. Michael is a ...
Hens, Hay, and How to Cook Cardoon
Food writer Signe Langford from Port Hope, Ontario talks about her passion for growing food, her food garden, cooking, and how her garden connects her with her community.
Choose The Right Tomato Varieties
With more than 10, 000 known varieties, how do you choose which tomato to grow? Host Emma Biggs talks about things to consider when choosing tomato varieties for your ...
Sandy Soil and a Greenhouse on Vancouver Island
Donna tells us about gardening on her very sandy soil, talks about how she uses a greenhouse to harvest year-round, and shares some of her favourite crops.As well as b...
Artistic Front-Yard Garden, Anti-Inflammatory Food, Grow Luffa
On this rebroadcast of an episode that aired live on The Food Garden Life Radio Show, we chat with garden and wellness expert Shawna Coronado, who talks about getting ...
Heat Column to Protect Figs in Cold Climates
Excerpt from the live radio show, March 2020 In The Biggs-on-Figs segment, Steven talks with Will Pananes, a fig grower in Pennsylvania who uses heat column to protect...
Garden Financial Literacy, Rooftop Edible Gardens, Tomatoes with Stories
Our first guest is Ciara Byrne, who tells us about the the organization Green Our Planet, which is training a generation of student “farmpreneurs.” Students operate fa...
Urban Farming to Build Community
Hear about urban market gardening from Jessey Njau, who left a corporate job to make an urban farm his Toronto backyard. His operation, Zawadi Farm, has grown to inclu...
Growing Figs in the Mountains
Excerpt from the radio show, November 2019 In The Biggs-on-Figs segment, Steven talks with Tony Christini, a fig grower in West Virginia whose focus is hardy and early...
Grow Figs in Seattle
Excerpt from the radio show, October 2019 In The Biggs-on-Figs segment, Steven talks with Ben Nguyen from Seattle Garden & Fruit Adventures (http://seattlegardenfruit....
Ocracoke Fig Festival
Excerpt from the radio show, July 2019 Tune in for a chat with Sundae Horn, who helps to organize the Ocracoke Fig Festival on Ocracoke Island in North Carolina. This ...
Greenhouse Figs in Pennsylvania
Excerpt from the radio show, June 2019 Tune in for a chat with John Biberich, a greenhouse fig grower in Grove City, Pennsylvania. John and his wife Sue started growin...
Springtime Fig Shuffle
Excerpt from the radio show, May 2019 Tune in for a chat with Ross Raddi. Ross is a 27-year-old backyard orchardist in the Philadelphia area who is passionate about gr...
Greenhouse Figs in Massachusetts
Excerpt from the radio show, April 2019 Tune in for a chat with Trish Crapo and Tom Ashley at Dancing Bear Farm in Leyden, Massachusetts. They got into figs by acciden...